View Pit Stop page for race #181 by namascar — Ghost race
View profile for namascar (namascar)
| Official speed | 46.24 wpm (88.75 seconds elapsed during race) |
|---|---|
| Race Start | November 28, 2020 5:55:05pm UTC |
| Race Finish | November 28, 2020 5:56:33pm UTC |
| Outcome | No win (2 of 4) |
| Opponents |
1. ne_kita (48.27 wpm) 4. wolga (36.13 wpm) |
| Accuracy | 97.0% |
| Points | 37.76 |
| Text | #426 (Length: 342 characters) First, the layer of dough bakes into bread, a low-water-content material with a large number of nonconnecting small air spaces. Second, the tomato paste dehydrates, and third, the mozzarella undergoes a complex series of transitions involving protein denaturation and lipid rearrangement from regular liquid crystal to more disordered states. |