View Pit Stop page for race #1801 by adam1219 — Ghost race
View profile for Adam (adam1219)
| Official speed | 67.35 wpm (44.01 seconds elapsed during race) |
|---|---|
| Race Start | October 16, 2014 6:39:16pm UTC |
| Race Finish | October 16, 2014 6:40:00pm UTC |
| Outcome | No win (3 of 4) |
| Accuracy | 89.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |