View Pit Stop page for race #179 by jtactics — Ghost race
View profile for jTactics (jtactics)
Official speed | 75.44 wpm (70.47 seconds elapsed during race) |
---|---|
Race Start | August 17, 2018 10:51:49am UTC |
Race Finish | August 17, 2018 10:53:00am UTC |
Outcome | No win (3 of 5) |
Opponents |
2. rorsyl (80.01 wpm) 5. fastest_007 (61.21 wpm) |
Accuracy | 98.0% |
Points | 90.53 |
Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |