View Pit Stop page for race #1777 by polterg3ist — Ghost race
View profile for Ketchup (polterg3ist)
| Official speed | 103.45 wpm (39.90 seconds elapsed during race) |
|---|---|
| Race Start | June 7, 2021 7:02:59pm UTC |
| Race Finish | June 7, 2021 7:03:39pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. imeanokiguess (89.11 wpm) 4. you_like_cheese_dog (86.95 wpm) |
| Accuracy | 98.0% |
| Points | 106.90 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |