View Pit Stop page for race #1748 by tovtype — Ghost race
View profile for Vimim (tovtype)
Official speed | 62.28 wpm (85.36 seconds elapsed during race) |
---|---|
Race Start | December 17, 2019 8:47:09pm UTC |
Race Finish | December 17, 2019 8:48:35pm UTC |
Outcome | No win (2 of 4) |
Opponents |
3. jack_potta (61.05 wpm) |
Accuracy | 96.0% |
Points | 74.73 |
Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |