View Pit Stop page for race #172 by __dave__ — Ghost race
View profile for Dave (__dave__)
| Official speed | 60.30 wpm (39.80 seconds elapsed during race) |
|---|---|
| Race Start | February 26, 2023 9:44:46am UTC |
| Race Finish | February 26, 2023 9:45:26am UTC |
| Outcome | No win (4 of 5) |
| Opponents |
1. kingcupcake99 (81.00 wpm) |
| Accuracy | 96.0% |
| Points | 32.16 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |