Omar (16oxluviano08)

Race #172

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Official speed 48.30 wpm (61.37 seconds elapsed during race)
Race Start March 19, 2012 2:15:15pm UTC
Race Finish March 19, 2012 2:16:16pm UTC
Outcome No win (2 of 5)
Accuracy 90.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.