Gail (gailrickman@yahoo.com)

Race #17141

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Official speed 72.04 wpm (41.14 seconds elapsed during race)
Race Start February 25, 2014 7:52:47pm UTC
Race Finish February 25, 2014 7:53:29pm UTC
Outcome No win (3 of 5)
Opponents 2. iamtyga29 (74.00 wpm)
4. jonksig (66.74 wpm)
Accuracy 99.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.