View Pit Stop page for race #171129 by wordracer888 — Ghost race
View profile for paperboy ditty (wordracer888)
| Official speed | 151.88 wpm (27.18 seconds elapsed during race) |
|---|---|
| Race Start | June 12, 2018 3:57:46am UTC |
| Race Finish | June 12, 2018 3:58:14am UTC |
| Outcome | Win (1 of 3) |
| Opponents |
2. vdud3 (136.51 wpm) 3. mathandphysicsftw (133.95 wpm) |
| Accuracy | 100.0% |
| Points | 156.94 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |