View Pit Stop page for race #171 by ryanhz — Ghost race
View profile for Ryan (ryanhz)
Official speed | 73.66 wpm (40.24 seconds elapsed during race) |
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Race Start | February 11, 2019 8:09:13am UTC |
Race Finish | February 11, 2019 8:09:54am UTC |
Outcome | Win (1 of 5) |
Accuracy | 97.0% |
Points | 49.11 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |