View Pit Stop page for race #170 by lias_482 — Ghost race
View profile for Lias (lias_482)
| Official speed | 59.01 wpm (40.67 seconds elapsed during race) |
|---|---|
| Race Start | January 19, 2023 11:36:03am UTC |
| Race Finish | January 19, 2023 11:36:44am UTC |
| Outcome | No win (4 of 5) |
| Opponents |
5. saurabh007 (57.37 wpm) |
| Accuracy | 96.0% |
| Points | 31.47 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |