View Pit Stop page for race #17 by mkashani17 — Ghost race
View profile for Mark (mkashani17)
| Official speed | 96.44 wpm (30.73 seconds elapsed during race) |
|---|---|
| Race Start | January 20, 2017 6:52:43pm UTC |
| Race Finish | January 20, 2017 6:53:14pm UTC |
| Outcome | No win (2 of 4) |
| Accuracy | 96.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |