View Pit Stop page for race #17 by happycat — Ghost race
View profile for BI (happycat)
Official speed | 71.90 wpm (33.38 seconds elapsed during race) |
---|---|
Race Start | January 3, 2012 5:14:24am UTC |
Race Finish | January 3, 2012 5:14:58am UTC |
Outcome | No win (3 of 3) |
Opponents |
2. ctna (79.83 wpm) |
Accuracy | 93.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |