View Pit Stop page for race #16977 by kevinneeraj — Ghost race
View profile for Tony (kevinneeraj)
Official speed | 110.30 wpm (48.20 seconds elapsed during race) |
---|---|
Race Start | August 16, 2018 6:23:46am UTC |
Race Finish | August 16, 2018 6:24:34am UTC |
Outcome | No win (2 of 4) |
Opponents |
1. uchihalol (111.03 wpm) 3. joshbochuan (97.03 wpm) 4. chances019 (76.90 wpm) |
Accuracy | 96.0% |
Points | 132.36 |
Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |