View Pit Stop page for race #169 by pyrocyon — Ghost race
View profile for Slow Typist (pyrocyon)
| Official speed | 97.80 wpm (24.54 seconds elapsed during race) |
|---|---|
| Race Start | September 24, 2014 2:35:49am UTC |
| Race Finish | September 24, 2014 2:36:14am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. voidhowl (110.69 wpm) 4. dancindazed (85.97 wpm) |
| Accuracy | 98.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |