View Pit Stop page for race #1684 by opik11o22o12 — Ghost race
View profile for Taufik (opik11o22o12)
| Official speed | 68.67 wpm (60.11 seconds elapsed during race) |
|---|---|
| Race Start | December 16, 2018 7:35:31am UTC |
| Race Finish | December 16, 2018 7:36:31am UTC |
| Outcome | Win (1 of 5) |
| Accuracy | 98.0% |
| Points | 70.96 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |