View Pit Stop page for race #168 by mr_orangestressbry — Ghost race
View profile for Andrew (mr_orangestressbry)
| Official speed | 88.18 wpm (46.81 seconds elapsed during race) |
|---|---|
| Race Start | September 12, 2019 11:18:30pm UTC |
| Race Finish | September 12, 2019 11:19:17pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. isaacdude123 (79.85 wpm) 3. 3xx8iycrr3xyxs2 (72.19 wpm) |
| Accuracy | 98.0% |
| Points | 91.12 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |