View Pit Stop page for race #168 by isaacgoe — Ghost race
View profile for isaacgoe (isaacgoe)
Official speed | 82.63 wpm (29.05 seconds elapsed during race) |
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Race Start | August 18, 2021 8:07:14pm UTC |
Race Finish | August 18, 2021 8:07:43pm UTC |
Outcome | No win (2 of 5) |
Opponents |
1. bronzefrakk (84.72 wpm) 4. barbeem (81.73 wpm) |
Accuracy | 97.0% |
Points | 44.07 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |