View Pit Stop page for race #1662 by timgan — Ghost race
View profile for timgan (timgan)
| Official speed | 103.81 wpm (23.12 seconds elapsed during race) |
|---|---|
| Race Start | March 27, 2021 6:24:12pm UTC |
| Race Finish | March 27, 2021 6:24:35pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. haotingz (101.37 wpm) 3. prinzeugen (69.18 wpm) 4. righteous2 (68.98 wpm) |
| Accuracy | 97.0% |
| Points | 55.36 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |