View Pit Stop page for race #1658 by duelistone — Ghost race
View profile for Luis (duelistone)
| Official speed | 106.80 wpm (22.47 seconds elapsed during race) |
|---|---|
| Race Start | May 3, 2021 4:33:11pm UTC |
| Race Finish | May 3, 2021 4:33:34pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
3. cynocid (85.85 wpm) |
| Accuracy | 99.0% |
| Points | 56.96 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |