View Pit Stop page for race #1657 by danielseow — Ghost race
View profile for updog (danielseow)
| Official speed | 85.62 wpm (28.03 seconds elapsed during race) |
|---|---|
| Race Start | August 7, 2021 3:24:39am UTC |
| Race Finish | August 7, 2021 3:25:07am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. amelia03 (83.80 wpm) 3. g_yoyo (81.28 wpm) |
| Accuracy | 96.0% |
| Points | 45.66 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |