View Pit Stop page for race #1654 by cyan_ink — Ghost race
View profile for Jesse Garcia's biggest fan (cyan_ink)
| Official speed | 115.67 wpm (20.75 seconds elapsed during race) |
|---|---|
| Race Start | May 28, 2017 3:41:50pm UTC |
| Race Finish | May 28, 2017 3:42:11pm UTC |
| Outcome | Win (1 of 4) |
| Accuracy | 97.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |