View Pit Stop page for race #1652 by _bonbon_ — Ghost race
View profile for BonBon (_bonbon_)
| Official speed | 103.21 wpm (40.00 seconds elapsed during race) |
|---|---|
| Race Start | July 7, 2021 8:43:50am UTC |
| Race Finish | July 7, 2021 8:44:30am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
4. olubean (83.41 wpm) |
| Accuracy | 96.0% |
| Points | 106.65 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |