Kebbi (kebbi)

Race #1651

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Official speed 73.41 wpm (40.38 seconds elapsed during race)
Race Start November 9, 2012 5:37:59am UTC
Race Finish November 9, 2012 5:38:39am UTC
Outcome Win (1 of 5)
Accuracy 97.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.