View Pit Stop page for race #1643 by forceablebean6 — Ghost race
View profile for nikhil (forceablebean6)
| Official speed | 129.19 wpm (18.58 seconds elapsed during race) |
|---|---|
| Race Start | July 29, 2022 3:23:19am UTC |
| Race Finish | July 29, 2022 3:23:37am UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. scraex (115.66 wpm) 3. vixt (112.61 wpm) 4. imkindatoxiccx (94.46 wpm) |
| Accuracy | 99.0% |
| Points | 68.90 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |