View Pit Stop page for race #163 by forwardkey — Ghost race
View profile for John (forwardkey)
Official speed | 124.52 wpm (23.80 seconds elapsed during race) |
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Race Start | December 11, 2019 6:19:05pm UTC |
Race Finish | December 11, 2019 6:19:28pm UTC |
Outcome | No win (2 of 4) |
Accuracy | 99.0% |
Points | 83.01 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |