View Pit Stop page for race #1628 by ashleer — Ghost race
View profile for lowkeynotash (ashleer)
| Official speed | 71.35 wpm (33.64 seconds elapsed during race) |
|---|---|
| Race Start | August 14, 2017 6:30:24pm UTC |
| Race Finish | August 14, 2017 6:30:57pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
2. nerdynick (78.41 wpm) 5. typeymane (68.40 wpm) |
| Accuracy | 96.0% |
| Points | 38.05 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |