View Pit Stop page for race #1625 by itsldog — Ghost race
View profile for Alex (itsldog)
| Official speed | 107.25 wpm (38.49 seconds elapsed during race) |
|---|---|
| Race Start | June 26, 2017 2:49:57am UTC |
| Race Finish | June 26, 2017 2:50:36am UTC |
| Outcome | Win (1 of 2) |
| Accuracy | 98.0% |
| Points | 0.00 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |