View Pit Stop page for race #1603 by lavedon — Ghost race
View profile for Luke (lavedon)
| Official speed | 91.43 wpm (49.87 seconds elapsed during race) |
|---|---|
| Race Start | April 9, 2020 10:08:04pm UTC |
| Race Finish | April 9, 2020 10:08:54pm UTC |
| Outcome | Win (1 of 3) |
| Opponents |
2. sdw199 (84.08 wpm) |
| Accuracy | 98.0% |
| Points | 94.48 |
| Text | #4180713 (Length: 380 characters) Until the 1950s, potato chips came in one flavor - potato. That's when Murphy, founder of Tayto's Crisps potato chip company in the Republic of Ireland, developed the first mass-production technique for adding flavoring to potato chips as they were being made. Ireland's first flavored chips were Cheese & Onion and Salt & Vinegar. The first flavor in the United States: barbecue. |