View Pit Stop page for race #160 by mikkimikkim — Ghost race
View profile for Mik (mikkimikkim)
Official speed | 70.26 wpm (75.66 seconds elapsed during race) |
---|---|
Race Start | July 29, 2018 7:01:05pm UTC |
Race Finish | July 29, 2018 7:02:21pm UTC |
Outcome | No win (2 of 5) |
Opponents |
3. pedro5370 (65.14 wpm) 5. weabojesu (60.72 wpm) |
Accuracy | 97.0% |
Points | 84.31 |
Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |