noname (newbie424)

Race #1578

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Official speed 90.56 wpm (32.73 seconds elapsed during race)
Race Start June 26, 2014 6:20:43pm UTC
Race Finish June 26, 2014 6:21:16pm UTC
Outcome No win (2 of 3)
Accuracy 93.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.