View Pit Stop page for race #157 by eaasye — Ghost race
View profile for eaasye (eaasye)
| Official speed | 98.60 wpm (41.87 seconds elapsed during race) |
|---|---|
| Race Start | December 23, 2018 9:02:14pm UTC |
| Race Finish | December 23, 2018 9:02:56pm UTC |
| Outcome | No win (2 of 4) |
| Accuracy | 96.0% |
| Points | 101.89 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |