View Pit Stop page for race #157 by dcsera — Ghost race
View profile for Darryl (dcsera)
Official speed | 111.06 wpm (26.69 seconds elapsed during race) |
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Race Start | September 25, 2014 5:21:02pm UTC |
Race Finish | September 25, 2014 5:21:29pm UTC |
Outcome | Win (1 of 5) |
Accuracy | 98.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |