View Pit Stop page for race #1543 by markrski2000 — Ghost race
View profile for Mark (markrski2000)
| Official speed | 79.48 wpm (44.24 seconds elapsed during race) |
|---|---|
| Race Start | March 17, 2010 10:15:01pm UTC |
| Race Finish | March 17, 2010 10:15:46pm UTC |
| Outcome | Win (1 of 3) |
| Opponents |
2. rbarlow (78.50 wpm) |
| Points | 0.00 |
| Text | #421 (Length: 293 characters) After removal from the oven, the pizza is sliced and plated quickly in a flat cardboard box, which is immediately closed and often taped shut. There is no physical separation after the slicing, so that edge can be ignored and we can treat the pizza, for thermal purposes, as an infinite plane. |