Nate (noob4life)

Race #1541

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Official speed 90.11 wpm (32.89 seconds elapsed during race)
Race Start December 21, 2010 11:53:28pm UTC
Race Finish December 21, 2010 11:54:01pm UTC
Outcome Win (1 of 2)
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.