View Pit Stop page for race #154 by doobakeung — Ghost race
View profile for dooba (doobakeung)
| Official speed | 64.75 wpm (63.75 seconds elapsed during race) |
|---|---|
| Race Start | August 23, 2017 7:02:29pm UTC |
| Race Finish | August 23, 2017 7:03:33pm UTC |
| Outcome | No win (3 of 4) |
| Opponents |
2. anmolsaraswat (67.28 wpm) 4. maruf1010 (51.91 wpm) |
| Accuracy | 97.0% |
| Points | 66.91 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |