View Pit Stop page for race #1534 by dinhduc2601 — Ghost race
View profile for Đức (dinhduc2601)
| Official speed | 84.52 wpm (48.84 seconds elapsed during race) |
|---|---|
| Race Start | September 10, 2017 5:59:21am UTC |
| Race Finish | September 10, 2017 6:00:10am UTC |
| Outcome | Win (1 of 4) |
| Opponents |
3. dizo (67.58 wpm) 4. promechanics (66.00 wpm) |
| Accuracy | 97.0% |
| Points | 87.34 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |