View Pit Stop page for race #1532 by nonlimit — Ghost race
View profile for wayne (nonlimit)
| Official speed | 91.09 wpm (26.35 seconds elapsed during race) |
|---|---|
| Race Start | October 22, 2010 12:18:50pm UTC |
| Race Finish | October 22, 2010 12:19:16pm UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. 9topac (71.59 wpm) |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |