View Pit Stop page for race #1513 by westie — Ghost race
View profile for David (westie)
| Official speed | 92.39 wpm (25.98 seconds elapsed during race) |
|---|---|
| Race Start | January 13, 2011 2:33:40pm UTC |
| Race Finish | January 13, 2011 2:34:06pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
2. chongchew (94.70 wpm) 4. kahtleen (76.53 wpm) |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |