View Pit Stop page for race #1511 by nguyenvuthuydung — Ghost race
View profile for Dung (nguyenvuthuydung)
Official speed | 56.08 wpm (52.85 seconds elapsed during race) |
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Race Start | October 6, 2018 10:20:50am UTC |
Race Finish | October 6, 2018 10:21:43am UTC |
Outcome | Win (1 of 2) |
Accuracy | 96.0% |
Points | 37.39 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |