View Pit Stop page for race #151 by joffles — Ghost race
View profile for Joe (joffles)
Official speed | 93.33 wpm (25.72 seconds elapsed during race) |
---|---|
Race Start | May 12, 2021 5:41:39pm UTC |
Race Finish | May 12, 2021 5:42:05pm UTC |
Outcome | No win (2 of 5) |
Opponents |
1. manze (102.33 wpm) 3. blastoff15 (92.66 wpm) 4. amelia03 (83.17 wpm) |
Accuracy | 99.0% |
Points | 49.78 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |