View Pit Stop page for race #150 by sledge_hammer — Ghost race
View profile for Sledge (sledge_hammer)
| Official speed | 73.29 wpm (32.75 seconds elapsed during race) |
|---|---|
| Race Start | April 18, 2011 6:26:40am UTC |
| Race Finish | April 18, 2011 6:27:13am UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. vigneshbalaji (40.65 wpm) |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |