View Pit Stop page for race #1477 by yzzahs — Ghost race
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Official speed | 143.01 wpm (37.17 seconds elapsed during race) |
---|---|
Race Start | April 30, 2018 1:24:17pm UTC |
Race Finish | April 30, 2018 1:24:54pm UTC |
Outcome | No win (2 of 3) |
Opponents |
1. rosewolf (145.75 wpm) 3. ml1326 (117.97 wpm) |
Accuracy | 98.0% |
Points | 171.62 |
Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |