View Pit Stop page for race #1455 by ken_adams — Ghost race
View profile for Dhayanandh (ken_adams)
| Official speed | 81.09 wpm (29.60 seconds elapsed during race) |
|---|---|
| Race Start | April 3, 2021 8:18:29am UTC |
| Race Finish | April 3, 2021 8:18:59am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. jazzkriss21 (121.78 wpm) |
| Accuracy | 97.0% |
| Points | 43.25 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |