View Pit Stop page for race #14524 by soner — Ghost race
View profile for Alaska Young (soner)
| Official speed | 141.21 wpm (17.00 seconds elapsed during race) |
|---|---|
| Race Start | May 2, 2014 5:57:09pm UTC |
| Race Finish | May 2, 2014 5:57:26pm UTC |
| Outcome | Win (1 of 3) |
| Accuracy | 100.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |