View Pit Stop page for race #144 by zach5678 — Ghost race
View profile for Zach (zach5678)
| Official speed | 59.05 wpm (40.64 seconds elapsed during race) |
|---|---|
| Race Start | October 23, 2016 8:12:56am UTC |
| Race Finish | October 23, 2016 8:13:37am UTC |
| Outcome | Win (1 of 3) |
| Opponents |
2. mylifefornetflix (57.92 wpm) |
| Accuracy | 100.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |