View Pit Stop page for race #1437 by babyeatingatheist — Ghost race
View profile for Ellis (babyeatingatheist)
| Official speed | 50.82 wpm (97.28 seconds elapsed during race) |
|---|---|
| Race Start | September 14, 2015 11:43:11pm UTC |
| Race Finish | September 14, 2015 11:44:48pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. reed1 (65.57 wpm) 2. kam692 (53.70 wpm) |
| Accuracy | 93.0% |
| Points | 0.00 |
| Text | #528 (Length: 412 characters) Many wines have more than 14 percent alcohol because the winemaker added alcohol during or after the fermentation. That's an unusual way of making wine, but some parts of the world, like the Sherry region in Spain and the Port region in Portugal, have made quite a specialty of it. Dessert wine is the legal U.S. terminology for these wines, probably because they're usually sweet and often enjoyed after dinner. |