View Pit Stop page for race #1433 by sacchai — Ghost race
View profile for Juggalo420queef (sacchai)
Official speed | 78.47 wpm (30.58 seconds elapsed during race) |
---|---|
Race Start | March 5, 2013 2:19:44am UTC |
Race Finish | March 5, 2013 2:20:15am UTC |
Outcome | No win (2 of 4) |
Opponents |
3. partida018 (76.93 wpm) 4. digitalspenz (71.45 wpm) |
Accuracy | 96.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |