View Pit Stop page for race #143 by suck_my_phallus — Ghost race
View profile for KOSHKA (suck_my_phallus)
Official speed | 130.80 wpm (18.35 seconds elapsed during race) |
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Race Start | July 24, 2012 6:19:19am UTC |
Race Finish | July 24, 2012 6:19:38am UTC |
Outcome | Win (1 of 3) |
Accuracy | 97.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |