t̶̢̤͇̪̱̮̯̟̼̺̿̓̓̕͜ͅy̸͚̯̪̼͙͗̾͂̍̉͒̀͒̋͂̃̃͒͜͝ (444440000)

Race #143

View Pit Stop page for race #143 by 444440000Ghost race

View profile for t̶̢̤͇̪̱̮̯̟̼̺̿̓̓̕͜ͅy̸͚̯̪̼͙͗̾͂̍̉͒̀͒̋͂̃̃͒͜͝ (444440000)

Official speed 79.30 wpm (52.06 seconds elapsed during race)
Race Start October 19, 2021 8:19:00am UTC
Race Finish October 19, 2021 8:19:52am UTC
Outcome No win (2 of 5)
Opponents 3. kinkhai (76.17 wpm)
Accuracy 97.0%
Points 81.94
Text #3622390 (Length: 344 characters)

Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal.